Marketing of foods to children through food packaging is almost exclusively linked to unhealthy foods Ž Lavriša, I Pravst Nutrients 11 (5), 1128, 2019 | 42 | 2019 |
Inadequate intake of dietary fibre in adolescents, adults, and elderlies: results of slovenian representative SI. Menu study BK Seljak, E Valenčič, H Hristov, M Hribar, Ž Lavriša, A Kušar, K Žmitek, ... Nutrients 13 (11), 3826, 2021 | 41 | 2021 |
Changes in average sodium content of prepacked foods in Slovenia during 2011–2015 I Pravst, Ž Lavriša, A Kušar, K Miklavec, K Žmitek Nutrients 9 (9), 952, 2017 | 34 | 2017 |
Dietary intake of folate and assessment of the folate deficiency prevalence in Slovenia using serum biomarkers I Pravst, Ž Lavriša, M Hribar, H Hristov, N Kvarantan, BK Seljak, ... Nutrients 13 (11), 3860, 2021 | 32 | 2021 |
Vitamin D intake in Slovenian adolescents, adults, and the elderly population M Hribar, H Hristov, Ž Lavriša, B Koroušić Seljak, M Gregorič, U Blaznik, ... Nutrients 13 (10), 3528, 2021 | 30 | 2021 |
Socio-demographic and knowledge-related determinants of vitamin D supplementation in the context of the COVID-19 pandemic: assessment of an educational intervention K Žmitek, M Hribar, Ž Lavriša, H Hristov, A Kušar, I Pravst Frontiers in nutrition 8, 648450, 2021 | 25 | 2021 |
Recommendations for successful substantiation of new health claims in the European Union I Pravst, A Kušar, K Žmitek, K Miklavec, Ž Lavriša, L Lähteenmäki, ... Trends in Food Science & Technology 71, 259-263, 2018 | 24 | 2018 |
The heme sensing response regulator HssR in Staphylococcus aureus but not the homologous RR23 in Listeria monocytogenes modulates susceptibility to the … LE Thomsen, CT Gottlieb, S Gottschalk, TT Wodskou, HH Kristensen, ... BMC microbiology 10, 1-10, 2010 | 24 | 2010 |
Dietary intake and status of Vitamin B12 in slovenian population Ž Lavriša, H Hristov, M Hribar, K Žmitek, A Kušar, B Koroušić Seljak, ... Nutrients 14 (2), 334, 2022 | 23 | 2022 |
Regulating children's exposure to food marketing on television: are the restrictions during children's programmes enough? Ž Lavriša, H Hristov, B Kelly, I Pravst Appetite 154, 104752, 2020 | 21 | 2020 |
Facilitating consumers choice of healthier foods: A comparison of different front-of-package labelling schemes using Slovenian food supply database U Pivk Kupirovič, H Hristov, M Hribar, Ž Lavriša, I Pravst Foods 9 (4), 399, 2020 | 20 | 2020 |
Assessment of trans-fatty acid content in a sample of foods from the Slovenian food supply using a sales-weighting approach A Kušar, M Hribar, Ž Lavriša, N Zupanič, UP Kupirovič, H Hristov, ... Public Health Nutrition 24 (1), 12-21, 2021 | 15 | 2021 |
Nutritional composition of gluten-free labelled foods in the Slovenian food supply Ž Lavriša, M Hribar, A Kušar, K Žmitek, I Pravst International Journal of Environmental Research and Public Health 17 (21), 8239, 2020 | 12 | 2020 |
Trends in marketing foods to children in Slovenian magazines: a content analysis Ž Lavriša, K Erjavec, I Pravst Public health nutrition 21 (18), 3344-3353, 2018 | 12 | 2018 |
Dietary iron intake and biomarkers of iron status in slovenian population: Results of si. menu/nutrihealth study Ž Lavriša, H Hristov, M Hribar, B Koroušić Seljak, M Gregorič, U Blaznik, ... Nutrients 14 (23), 5144, 2022 | 10 | 2022 |
Dietary Intake of trans Fatty Acids in the Slovenian Population N Zupanič, M Hribar, H Hristov, Ž Lavriša, A Kušar, M Gregorič, U Blaznik, ... Nutrients 13 (1), 207, 2021 | 10 | 2021 |
Marketing of foods to children through food packaging is almost exclusively linked to unhealthy foods. Nutrients. 2019; 11 (5): 1128 Ž Lavriša, I Pravst | 5 | |
Vitamin D Intake in Slovenian Adolescents, Adults, and the Elderly Population. Nutrients 2021, 13, 3528 M Hribar, H Hristov, Ž Lavriša, B Koroušić Seljak, M Gregorič, U Blaznik, ... s Note: MDPI stays neu-tral with regard to jurisdictional claims in …, 2021 | 4 | 2021 |
Dietary Intake of Adolescents and Alignment with Recommendations for Healthy and Sustainable Diets: Results of the SI. Menu Study R Poličnik, H Hristov, Ž Lavriša, J Farkaš, S Smole Možina, ... Nutrients 16 (12), 1912, 2024 | 3 | 2024 |
Changes in the Sodium Content in Branded Foods in the Slovenian Food Supply (2011–2020) S Krušič, H Hristov, M Hribar, Ž Lavriša, K Žmitek, I Pravst Nutrients 15 (19), 4304, 2023 | 2 | 2023 |