Alternative progress indicators to gross domestic product (GDP) as a means towards sustainable development (No. IP/A/ENVI/ST/2007-10) Y Goossens, A Mäkipää, P Schepelmann, I van de Sand, M Kuhndt, ... Brussels, Belgium: Policy Department Economic and Scientific Policy …, 2007 | 163* | 2007 |
Sustainability assessment of food waste prevention measures: review of existing evaluation practices Y Goossens, A Wegner, T Schmidt Frontiers in Sustainable Food Systems 3, 476725, 2019 | 98 | 2019 |
Life cycle assessment (LCA) for apple orchard production systems including low and high productive years in conventional, integrated and organic farms Y Goossens, B Annaert, J De Tavernier, E Mathijs, W Keulemans, ... Agricultural Systems 153, 81-93, 2017 | 98 | 2017 |
Towards sustainable development: Alternatives to GDP for measuring progress P Schepelmann, Y Goossens, A Makipaa Wuppertal Spezial, Wuppertal Institut für Klima, Umwelt und Energie, 2009 | 98 | 2009 |
Reducing food waste in hotel kitchens based on self-reported data D Leverenz, G Hafner, S Moussawel, M Kranert, Y Goossens, T Schmidt Industrial Marketing Management 93, 617-627, 2021 | 67 | 2021 |
Qualitative assessment of eco-labels on fresh produce in Flanders (Belgium) highlights a potential intention–performance gap for the supply chain Y Goossens, P Berrens, L Charleer, P Coremans, M Houbrechts, ... Journal of cleaner production 140, 986-995, 2017 | 40 | 2017 |
How origin, packaging and seasonality determine the environmental impact of apples, magnified by food waste and losses Y Goossens, P Berrens, K Custers, S Van Hemelryck, K Kellens, ... The International Journal of Life Cycle Assessment 24, 667-687, 2019 | 29* | 2019 |
How origin, packaging and seasonality determine the environmental impact of apples, magnified by food waste and losses Y Goossens, P Berrens, K Custers, S Van Hemelryck, K Kellens, ... The International Journal of Life Cycle Assessment 24, 667-687, 2019 | 29* | 2019 |
Evaluation of food waste prevention measures—The use of fish products in the food service sector Y Goossens, TG Schmidt, M Kuntscher Sustainability 12 (16), 6613, 2020 | 22 | 2020 |
Calculating environmental cost indicators of apple farm practices indicates large differences between growers B Annaert, Y Goossens, A Geeraerd, E Mathijs, L Vranken International journal of agricultural sustainability 15 (5), 527-538, 2017 | 16 | 2017 |
Economic and environmental assessment of food waste reduction measures–Trialing a time-temperature indicator on salmon in HelloFresh meal boxes F Lehn, Y Goossens, T Schmidt Journal of Cleaner Production 392, 136183, 2023 | 7 | 2023 |
Correction to: How origin, packaging and seasonality determine the environmental impact of apples, magnified by food waste and losses Y Goossens, P Berrens, K Custers, S Van Hemelryck, K Kellens, ... The International Journal of Life Cycle Assessment 24, 688-693, 2019 | 6 | 2019 |
The Risk of Earth Destabilization (RED) index, aggregating the impact we make and what the planet can take Y Goossens, J De Tavernier, A Geeraerd Journal of cleaner production 198, 601-611, 2018 | 6 | 2018 |
Waste-tracking tools: A business case for more sustainable and resource efficient food services Y Goossens, D Leverenz, M Kuntscher Resources, Conservation & Recycling Advances 15, 200112, 2022 | 5 | 2022 |
Nachhaltigkeitsbewertung von Maßnahmen zur Vermeidung von Lebensmittelabfällen A Wegner, Y Goossens, TG Schmidt Thünen Working Paper, 2020 | 5 | 2020 |
Sustainability Assessment of Food Waste Prevention Measures: Review of Existing Evaluation Practices. Frontiers in Sustainable Food Systems, 3 (90), 1–18 Y Goossens, A Wegner, T Schmidt FULL, 2019 | 5 | 2019 |
Lebensmittelabfälle in der Außer-Haus-Verpflegung: Ursachen, Hemmnisse und Perspektiven M Kuntscher, TG Schmidt, Y Goossens Thünen Working Paper, 2020 | 4 | 2020 |
Nachhaltigkeitsbewertung von Demonstrationsprojekten zur Reduzierung von Lebensmittelverlusten und-abfällen in den Sektoren Primärproduktion und Verarbeitung F Lehn, Y Goossens, M Kuntscher Thünen Working Paper, 2023 | 3 | 2023 |
Alternative Progress Indicators to Gross Domestic Product (GDP) as a Means towards Sustainable Development (Luxembourg: European Parliament/Policy Department Economic and … Y Goossens, A Mäkipää, P Schepelmann, I van de Sand, M Kuhndtand, ... | 3 | 2007 |
Food waste reduction in the food services sector–practical recommendations for courses of action M Kuntscher, Y Goossens, T Schmidt Ernährungs Umschau 69 (2), 18-23, 2022 | 2 | 2022 |